What’s the Secret to Beating the Rainy Season?

In Rwanda, the rainy season brings a soothing rhythm to our days, with the gentle sound of rain falling and the air filled with freshness. While the rains nurture our land and renew our spirits, they also invite us to seek warmth and comfort indoors. What better way to embrace these cosy moments than with a steaming cup of Gorilla’s Coffee?

Let’s look together why coffee is the ultimate companion during the rainy season, along with some interesting recipes to try out. 

The Perfect Comfort for Cold Days

On cold days, there’s something magical about holding a warm cup of coffee. The aroma wafts through the air, creating an atmosphere of peace and cosiness. For many, it’s not just the warmth of the coffee but the memories it evokes of quiet mornings, deep conversations, or simple moments of joy. 

In this season, coffee becomes more than a drink; it’s a source of comfort and energy especially for those who may experience seasonal affective disorder (SAD) or a general dip in mood due to reduced sunlight. The caffeine helps shake off the slower mood brought on by rainy mornings or afternoons, giving you the boost you need to stay productive. Whether you’re curling up with a book, working from home, or simply enjoying the calming sound of rain, Gorilla’s Coffee is your perfect companion.

Rainy weather calls for coffee with bold, rich flavours that mirror the lushness of the season. Gorilla’s Coffee’s dark roasts, like our French Roast and Espresso blends, are ideal for this time of year. Their deep, chocolatey notes and full-bodied richness pair beautifully with cream, sugar, or seasonal spices.

Looking for something brighter? Our 100% Arabica coffee brings a splash of fruity vibrancy that cuts through the grey of rainy days, offering a refreshing take on your daily brew. No matter your preference, Gorilla’s Coffee has the perfect roast to match the mood of the season.

Rainy Season Coffee Recipes

To enhance your coffee experience, consider spicing up your brew with flavours synonymous with the rainy season. Here are a couple of simple recipes to try:

• Classic Latte
  • Ingredients: Your favourite Gorilla’s Coffee, milk (or milk alternative), sugar (optional).
  • Instructions:
    • Brew a cup of your favourite Gorilla’s Coffee using your preferred method.

    • Heat the milk until warm, being careful not to boil it.

    • Froth the milk using a whisk or a frother until it’s creamy.

    • Pour the brewed coffee into a mug and add the frothed milk on top.

    • Sweeten with sugar if desired and enjoy!

• Mocha coffee

  • Ingredients: Your favourite Gorilla’s Coffee, milk, cocoa powder, sugar

  • Instructions

    • Brew your favourite coffee.

    • Mix brewed coffee with cocoa powder and sugar to taste.

    • Heat and froth milk.

    • Add the frothed milk to the coffee mixture and enjoy.

• Spiced Coffee

  • Ingredients: Your favourite Gorilla’s Coffee, milk, sugar, ground cinnamon

  • Instructions:

    • Brew your favourite Gorilla’s Coffee.

    • Heat and froth the milk.

    • In your mug, add a teaspoon of sugar and a sprinkle of ground cinnamon.

    • Pour the brewed coffee over the sugar and cinnamon, then top with frothed milk.

    • Stir well to combine and enjoy the warm spices.

• Peanut butter coffee

  • Ingredients: your favourite Gorilla’s Coffee, milk, peanut butter, sugar (optional)

  • Instructions

    • Brew a cup of your favourite Gorilla’s Coffee.

    • In a separate container mix one tablespoon of peanut butter with a little hot water to dissolve it.

    • Add this mixture to your brewed coffee and stir well.

    • Heat and froth some milk, then pour it into the coffee mixture.

    • Sweeten with sugar if you like and enjoy this unique flavour combination.

Why Gorilla’s Coffee?

Crafted from Rwanda’s finest 100% Arabica beans, Gorilla’s Coffee is perfect for creating your cold days brews and the fruity notes in there can brighten even the coldest of days. 

Our dark roast, with its bold flavours, stands up well to added ingredients like spices or syrups. These flavours also provide a comforting depth that complements the vibes of cold days.

Stay Warm and Brewed this Rainy Season 

Rainy days are the perfect excuse to slow down, savour the moment, and enjoy life’s simple pleasures. With Gorilla’s Coffee, you can turn every cup into a celebration of the season. So grab your favourite mug filled with Rwanda’s finest Arabica, settle into your favourite spot, and savour every sip as you enjoy the beauty of this season.